Thursday, October 4, 2018
Ginataang Alimasag with Sotanghon
Posted on 8:03 AM by Emelda Hollingshed
Ginataang Alimasag with Sotanghon is our featured seafood recipe for this coming Holiday Seasons. Our Ginataang Alimasag with Sotanghon is another innovative recipe from OPC. Cooking crab with sotanghon is not new in fact we have posted a crab recipe in the past, Crab with Sotanghon in Black Bean Sauce. That recipe was a hit. Sothanghon with coconut milk is also not new. Most Ilocanos
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