Sunday, July 24, 2016

Review: The Beckford Arms, Fonthill Gifford, Wiltshire

I spent the night before and the night after my wedding at the Beckford Arms in Fonthill Gifford, Wiltshire, and it was wonderful. In fact it was so good we are seriously considering going back for our first anniversary next year.
 
We got married in June at the Larmer Tree Gardens near Salisbury – a perfect location. The gardens are beautiful and we had an amazing wedding.
 
I wanted to find somewhere to stay both on our wedding night, and the night before where I could have plenty of room to get ready with my bridesmaids on the day. I can’t actually remember how I came across the Beckford Arms – the event coordinator at the Larmer Tree provided a list of suggested accommodation but none of them quite fit what I wanted or were unavailable. I think I found the Beckford Arms from browsing websites of photographers who had posted pictures they had taken at weddings at the Larmer Tree, and spotting in a few of them that the brides were getting ready at the Beckford Arms. So I had a look at the website and it seemed ideal.

Photo by Lisa Dawn Photography

The Beckford Arms describes itself as a “traditional and stylish country pub” but it is like a small boutique hotel. It has 8 bedrooms and two lodges (which are listed separately, not under the ‘rooms & rates’ section, so don’t miss this!). Rooms are from £95 for a small double to £130 for a large double, and a child’s camp bed can be added to the large room on request (my bridesmaid, her partner and daughter who was my flower girl stayed here). My other bridesmaids were also in the same hotel and they really liked their rooms. There’s a big garden with seating outside and a living room with newspapers and books that can be used by guests in the hotel, and my dad sat here for a while when he was waiting for me to finish getting ready.
 

 
I stayed in one of the two lodges which are called the Splenden Pavillions. It was lovely, though I will get the slightly negative stuff out of the way first. The Beckford Arms’ website, which has been updated since I originally booked, says they are a 15 minute stroll from the main hotel, but on the actual booking section it says the lodges are “just a 2 minute walk from the Beckford” which is utterly ridiculous. When we arrived we were expecting them to be next door – but a member of staff took us to the car park and told us to follow her and she drove us to the lodge.



It was a good 5 minute drive, and I think you could walk it in 15 minutes (maybe 20 at a slower pace), but I wouldn’t have wanted to walk it at night as it’s along a relatively fast road (and then up a track), there is no pavement and not much in the way of lighting. In fact when my fiancé left me in the lodge, as he was spending the night before the wedding somewhere else, he made me promise not to walk back to the main building where I was having dinner and to call one of my bridesmaids to come and pick me up.

 
 
This led to the second issue: absolutely no mobile phone reception. We were told by the member of staff when we checked in that there was no phone reception, which we hadn’t known about before (I don’t think it says that on their website). You can get on the wifi, which means it is possible to send text messages between iPhones, so I was able to contact one bridesmaid but not the other two, as they had different phones. I couldn’t contact the other two at all – there is no landline in the lodge either so the only option is to go back to the main hotel. Luckily we figured this out before my fiancé left, so he drove me back to the main building, where phone reception was patchy but at least it existed, and I was able to contact one bridesmaid and ask her to come and get me from the lodge when it was time for dinner, and then we went back to the lodge afterwards. It was a bit odd when my fiancé departed, leaving me with no car and no phone signal – I don’t know what you would do in an emergency!

 
 
But other than that, our stay was absolutely perfect. The Fonthill estate has existed for centuries and has a lot of history; guests in the lodges or pavilions included the poet Byron and the painter Turner. The lodge is very spacious, with a double bed, ensuite bathroom with shower and freestanding rolltop bath on a mezzanine level upstairs. Downstairs, there is a sofa and coffee table, a small dining table and chairs, a wood burning stove (which I didn’t use) and a kitchen area – you can ask for breakfast items to be left in the fridge to cook your own breakfast, or eat breakfast in the hotel.


 I opted to make my own, as I had the hairdresser arriving at 8am in the morning, but only managed to eat some bread and butter as I had butterflies already – it was my wedding day after all! I looked in the fridge and saw I had been given orange juice, tea and coffee, bacon, eggs, sausages, mushrooms and tomatoes, which all looked really good. Outside, there is a table and chairs and a lovely view. Children and dogs are not allowed to stay in the lodges which means they are very peaceful and tranquil – though I had people coming and going all day!

 
 
The lodges are not cheap, at £175 a night during the week and £195 on weekends, with a two night minimum stay, but my husband and I absolutely loved it and it would make a lovely mini-break, if you let people know in advance you have no phone signal and they will have to email you instead!
 
The night before my wedding, I had dinner with my bridesmaids, their partners and my parents. The Beckford Arms gave us a private room and our waitress was lovely, very understanding that some people were late because of heavy traffic in London and creating a special dish for one bridesmaid who was vegan. My flowergirl was quietly given a picture to colour in and coloured pencils, and brought an ice cream sundae for dessert with little bowls of sweets for her to add toppings herself.
 
 
I only had a main course – fish and chips, as I’d been on a pre-wedding diet for far too long and it didn’t really matter by this point – but most people had dessert as well and the food was pronounced very good, apart from one guy who had the steak who wasn’t very impressed, but on the whole we had a lovely meal.
 
I returned to my lodge (by car – I wasn’t walking that far at night!) and took myself off to bed, knowing that the next day when I woke up, it would be my wedding day!
 
 
Photo by Lisa Dawn Photography

 

 

 

 


 

 


 

 

 

Saturday, July 23, 2016

Our Wedding at the Larmer Tree Gardens, Wiltshire

Surely these are the ingredients of a perfect wedding: your friends and family, a beautiful and unusual venue, a garden reception with croquet and peacocks, a string quartet to walk down the aisle to, fantastic food (homemade cake followed by a posh barbecue and a trio of desserts), drinks that flowed, an amazing band, photobooth, racing simulator, alpacas, marshmallows over an open fire and fairy lights in the garden.
 
We had all those things and more when I got married at the Larmer Tree Gardens in Wiltshire in June. I’m originally from Salisbury so we were going to look at wedding venues both around there and near where we live now on the outskirts of London, but we took one look at the Larmer Tree – the first potential venue we visited – and knew it was the one.
 
The gardens were created in 1880 and were the first privately owned gardens to be opened to the public – they are now recognised by English Heritage as a Garden of National Importance.

All photos on this page are courtesy of Lisa Dawn Photography unless otherwise noted

Larmer Tree gardens wedding

The gardens takes their name from a magnificent landmark tree (probably a Wych Elm) that stood on this site as early as the 10th century. King John (1189-1216) hunted in this area many times and tradition states he met with his huntsmen under the branches of the Larmer Tree.
 
The focal point is a small Roman Temple. In England, you can’t legally get married outside – it has to be inside a building that has a marriage licence. That’s why people who want to get married anywhere from their back garden to while sky diving have to have a ceremony in a registry office first. So I’ve never been to an outdoor wedding and I’m not sure I know anyone else who has.
 
But the Roman Temple at the Larmer Tree has a wedding licence – you can only fit six people inside, so the registrar and their assistant and the two witnesses must be inside, and the bride and groom on the steps. Their guests can then be seated on folding chairs on the grass for a beautiful outdoor wedding (complete with peacocks wandering past).

Larmer Tree gardens wedding
 
There’s also a larger structure, the Lower Indian Room, that allows about 12 people to be seated inside while the rest of the guests are outside, but we preferred the Roman Temple.

This is the Singing Theatre, where we had the string quartet and took some photos dancing up there.

Larmer Tree gardens wedding

You do need a PA system if you are in the Temple so all your guests can hear your vows. Unfortunately the company we hired and paid to provide the PA system forgot to turn up, so not everyone could hear properly! I was furious when we realised the next day but there was nothing that could be done afterwards, and the company did apologise, insisting this had never happened before, and refunded our money. I’m tempted to name and shame them but they are only a small company so that could put them out of business, and I’m pretty sure that after this they will be a lot more careful and not let this happen again.

We had two readings: Taylor Mali's "Falling in love is like owning a dog" (or a cat, in my opinion) which was quite light hearted, and then slightly more serious, "I will be here" by Stephen Curtis Chapman", read beautifully by two of my school friends.

Larmer Tree gardens wedding
 
The Larmer Tree has an in-house caterer who you have to use, but the choice of food is amazing – a long list of dishes for starters, main and dessert, plus things like an Indian banquet, a buffet or a barbecue.

Larmer Tree gardens wedding

My husband loves to barbecue so we knew straight away this was what we wanted, for a slightly more informal outdoor wedding. It’s still what I’d call a ‘posh’ barbecue – the meal takes place inside the purpose-built pavilion (consisting of two large rooms, one for the meal and one for dancing).

Larmer Tree gardens wedding

We had tables with lavender centrepieces, purple and white chair covers (from All Covered Up) and the usual seating plan, but when it came to eat, each table went outside to the terrace in turn and were served whatever food they wanted (with lots of people going back for seconds!).

We had local pork sausages, steak, chicken kebabs, tuna steaks and Dorset spelt risotto balls, plus potato wedges, four different salads and homemade breads. Dessert, which was served at the table, was a trio: Eton mess, lemon roulade and chocolate and Tia Maria cake. Unfortunately the day was so overwhelming I found I was barely able to eat more than a few bites, but everyone said the food was delicious.

We served the wedding cake in the gardens as part of the afternoon reception, though there was plenty left for it to be put out again in the evening. We knew people would get the munchies while they were dancing so we also arranged for there to be bacon sandwiches at 11pm (halloumi for the vegetarians)! And there was a fire pit outside so we provided skewers and marshmallows for people to toast.



Photo by Lisa Morton


Photo by Lisa Morton
 
The Larmer Tree printed our table names for us and they looked great. As our surname is Cowe we decided to name each table after different types of cow!

cow wedding

You can see some table confetti in the photo above; I made part of that myself and will write a separate blog post about it.

The Larmer Tree also printed our table plan for us and put it on an easel:



We had simple table centrepieces of lavender pot plants. We chose lavender because the area where we live is known for its lavender fields and we had chosen purple for the colour scheme, and purple is the colour of the Young Epilepsy charity. We have a family member who suffers from epilepsy and decided to make a donation on behalf of our wedding guests.

lavender table centrepiece

The lavender plants, my bouquet and my bridesmaids', the men's buttonholes which were sprigs of lavender and some thank you bouquets for our mums were all provided by Judith Searles Flowers.

purple lilac wedding bouquet

Here's the order of service card that I made, similar to the invitations that I already blogged about.


In the afternoon we opted for finger sandwiches rather than canapes, which were circulated on trays (and occasionally stolen by peacocks!); and my friend Ros of The More Than Occasional Baker made two types of cupcakes, which were brilliant. They were actually mistaken for being from a professional bakery! I bought the wire cake stands from Amazon.

purple wedding cupcakescow print oreo wedding cupcakes

The wedding cake itself was also served in the afternoon, and merits a whole blog post in itself. I wanted to make or at least be involved in making my own wedding cake, but was persuaded that I wouldn’t have time to do the whole thing myself. I also knew transport would be difficult as we were driving down from Surrey in my husband’s Aston Martin and wouldn’t have been able to fit three separate tiers in the boot!

At least he didn't need to hire a car...


His parents were having to transport a lot for us (including my wedding dress, bridesmaid dresses and the men’s suits) as it was, so I knew logistically it would be very difficult. Luckily my sister volunteered to make the cake with me, so she did the top and bottom tiers and I did the middle and made the topper to go on top. Here’s a sneak preview – my new surname is Cowe in case you are wondering why it is cow print!

cow wedding cake
cow wedding cake

cow wedding cake

Our photographers were Lisa and Scott from Lisa Dawn Photography who took the beautiful photos you can see on this page.
 
We hired a string quartet, the Keysworth Quartet, who played a lively mixture of classical and modern music (including the Star Wars theme tune!). They accompanied me as I walked down the aisle, playing Christina Perri’s A Thousand Years. I can’t stand the Twilight films that made it famous but I loved the lyrics: I have loved you for a thousand years; I’ll love you for a thousand more.

Keysworth string quartet Larmer Tree
 
I'm a little bit obsessed by alpacas so arranged for a few to come along to the wedding to meet the guests and provide some entertainment and photo opportunities! These are from Alpaca Adventures in Shaftesbury and were the same ones I went trekking with on my hen weekend.

alpaca wedding
 
The string quartet also played during the signing of the register and as we exited under a shower of confetti (dried rose petals I bought from Ebay) and continued playing during the afternoon reception. Pimms, Prosecco and other drinks flowed unlimited throughout the two hours though I was so busy posing for photos and speaking to people that I only drank a couple of sips!

 
I stayed at the Beckford Arms the night before the wedding and also on my wedding night; we had a lodge (separate from the main building) which gave us lots of space to get ready. I will review the Beckford Arms in another post; I highly recommend staying here especially if you are getting married at the Larmer Tree!
 
Beckford Arms wedding
 
I will also be writing blog posts about the various things I made for the wedding, including:
our place cards and favours for the guests, which were personalised M&Ms:
 
Photo by Julianne Poston
Photo by Julianne Poston
 
 
 
 In the evening, we had a photo booth from Funky Photobooth for our guest book (and for people to have some fun); I will also write a separate post about this.
 
 
 
We also hired two racing simulators from Funtasia to give people who didn't want to drink or dance something to do. It went down very well with the teenage boys!
 
 
The band was absolutely brilliant - we had The Hotrox perform, which was probably the first thing we decided in the whole wedding planning process. The Hotrox CEO Alex Pick is my husband's cousin and a very talented musician and songwriter. He doesn't perform with the band often now he has other things going on but of course did for our wedding which was really magical - and our friends were all very impressed. It was really special having him sing the song for our first dance as well: we chose Ed Sheeran's "Thinking out loud".
 
 
The Hotrox wedding band
 
My dress, veil and the bridesmaid dresses came from Toni Bridal in Hackbridge, Surrey. Don't my bridesmaids look beautiful? The flower girl's dress is from Monsoon; it came with a pink ribbon and flower so I switched them for purple ones I bought from Ebay.
 
 
Hair by Natalie Forsbrey and makeup by Olga Tayor, both via Bridal Treats
 
wedding hair and makeup
 
The men's suits came from Stephen Bishop Suiting in Woking; they were very good about getting us the suits as early as possible as we had to get them to people as far apart as Wiltshire and Watford.
 
 
Gail, the venue coordinator at the Larmer Tree, was absolutely brilliant, both in the run-up to the wedding and on the day itself; she did everything from pinning on the buttonholes to explaining to the bridesmaids where to walk to fetching me a pair of white trainers I'd asked her to stash somewhere for when my shoes started to hurt towards the end of the evening! 
 
 
 
 
Here are a few more of our wedding pics:
 
Larmer Tree wedding
 
 
Larmer Tree wedding
 
Larmer Tree wedding
 
 
Larmer Tree wedding
 
It was the most amazing, wonderful and memorable day then we went off for a fantastic honeymoon in Miami and the Galapagos Islands afterwards!
 


 

 

 

Friday, July 22, 2016

Thomas the Tank Engine 1st Birthday Card

Copyright Caroline Makes dot Net


This card is obviously for my friend's one-year old son Alex! I know a lot of small boys like Thomas the Tank Engine so when I found this picture of Thomas - it's actually from the end of a wallpaper border - I decided to cut it out and make it the centre point for the card. I had some foam letters and numbers that I think I got from The Works, that are a bit too childish for most of my cards, but I thought would work well on this. There was just enough room to spell out Alex's name and I added the number 1 in the top corner.

Thursday, July 21, 2016

Restaurant Review: Bill's, Epsom

C) Copyright Caroline Makes dot Net

It seems ages since I went to the cinema – the last time we drove the half hour to our preferred cinema in Epsom, we discovered the film we wanted to see was listed on the website as 3D but actually only showing in 2D, so we turned around and drove home! The other half is quite into his Marvel movies and they do look better in 3D….
 
The time before that, we had a bit more time before the film and so I thought we could venture slightly further for dinner (so this time, all the way down the end of the high street and round the corner!).
 
I’ve eaten at Bill’s restaurants before though never the one in Epsom. This one has two floors with some cosy booths as well as standalone tables, and an outdoor seating area but the weather wasn’t good enough to be outside.
 
I wasn’t going to have a starter but since my fiancé wanted one I decided to have the houmous – which they spell hummus – and piadina bread, which is a large round Italian flatbread served folded and slightly warm, which was delicious.
 
For my main course I had a halloumi burger but the thick slab of cheese was a little too solid; I’d have preferred it to be slightly melted. It came with fries and a mayo dip and tasted good but after the houmous as well was far too much to finish!
 
Bill’s does provide a good selection of food and judging by the number of families we saw is quite popular with children as well as adults and it made a nice change to eat here before going to the cinema.
 

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Wednesday, July 20, 2016

BBQ Pulled Pork - finished on the barbecue


I've made pulled pork in the slow cooker before with barbecue sauce flavour, but I've never actually done it on the barbecue.

I found a recipe booklet in my cupboard called 'pulled pork for lazy days' from the Agriculture and Horticulture Development Board - I have no idea where I got it from. It includes recipes like chilli con carne pulled pork and pulled pork Middle Eastern flatbreads but I decided to start with the basics and make the BBQ pulled pork rolls. It takes about 6 hours to cook on a low heat in the oven and then you finish it off on the barbecue - though that last part is optional. The weather turned out to be not very good that evening so we didn't put the barbecue on in the end!

To serve 6 (with leftovers), you need:
1.6kg pork shoulder
2 tsp sea salt
2 tbsp. dark brown sugar
1 tbsp. smoked paprika
2 tbsp. American mustard
6 bread rolls to serve

Preheat oven to 220C, fan 200C, has 7. Line a roasting tin with a sheet of foil large enough to go over the top of the meat as well as underneath. Remove the string from the pork shoulder and unroll and put it in the tin on the foil; fold the rest of the foil as you don't want to cover the meat just yet.

Mix the salt, sugar, paprika and mustard. Rub half the mixture over the pork and reserve the rest. Put the pork in the oven for 30 minutes to brown.



After 30 mins, turn down the oven to 150C, or 130C fan (Gas Mark 2). Take the tin out of the oven and fold the rest of the foil over the pork, return to the oven and cook for about 6 hours.


For the last 30 mins of cooking transfer the foil-wrapped pork to a hot barbecue. To serve, carefully unwrap the foil and pull the meat apart with two forks and stir in the rest of the rub mix.


Serve in bread rolls. I found this pulled pork a little dry compared to the ones I did in the slow cooker but the meat was really tender and if the weather had been good enough to finish it off on the barbecue I think it would have been even better!

Tuesday, July 19, 2016

Teddy Bear and Birthday Sentiments Stamped Card


This card is similar to another one I made a while ago, where I used a rectangular rubber stamp that had 'happy birthday' in different fonts as the background across the whole card. I also stamped the design once onto a blue banner which I stuck at an angle across the card. I had a bag of mixed card toppers I'd bought from Ebay and found a teddy bear on a lightly patterned paper with a blue bead necklace, which matched the colour scheme of the card.

I haven't had time to do any card making for about six months as I was too busy wedding planning so I'm looking forward to getting back into it soon and being able to put a bit more time and thought into what I make.